Crepe and Dosa Griddle Pan - Pre-Seasoned Cast Iron, 11 Inch Diameter
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Category: de buyer crepe pan

About this item
- This 11 Inch Diameter Crepe / Tawa pan is made of seasoned cast iron which distributes heat very evenly for perfect cooking Crepe, Indian flatbreads like Roti, parantha, dosa, naan and Comale. Also sear meats, fry eggs, veggies.
- Adequate preheating and preparation of crêpes, Roti, and Dosa in a well-seasoned cast iron skillet will consistently produce excellent outcomes. Its ability to retain heat makes it perfect for one-pot meals.
- Naturally non-stick properties surface. 100 % PFOA free.
- This cast iron pan is compatible with an Induction Glasstop Stove, the oven, on the stove, on the grill, or over a campfire. Wire scrubbers can be used to remove stubborn food residue inside the pan. It is recommended to use metal utensils ( Metal Turner / Spatula ) .
- This cast iron pan is very durable and affordable. With care, the pan can last lifetime



























