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Carbon Steel Paella Pan for Stovetop & Oven - Made in France

Name: De Buyer
Price: 71.00 USD
Availability: InStock

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$ 116.40 $71.00

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About this item

HOW TO USE - Follow our instructions on first use to wash off the beeswax & season the pan. Hand wash only & avoid harsh soaps that can strip the seasoning. Can be used on all cooking surfaces, including induction. Oven safe for up to 10 min at 400F.
PAELLA PAN - This multipurpose pan is ideal for cooking paella or pilaf, baking a pan pizza in the oven, or stewing up seafood. It’s made of carbon steel, which is one of the most natural cooking materials.
NATURALLY NONSTICK - Lighter than cast iron & more heat conductive than stainless steel, this carbon steel pan becomes naturally nonstick after seasoning—without any chemicals or synthetic coating.
Drawing inspiration from French culinary heritage, we create top-quality kitchen accessories, baking tools, and cookware, always striving to adapt to the requirements of both professional chefs and home cooks.